Is there anything better than a freakin' amazing cold brew on a hot summer day?  Probably not.  We tweaked this cold brew blend over the course of weeks to come up with a well combined blend of three coffees to create a balanced, clean, delicious coffee. 

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This is a post roast blend, which means we roast each of the 3 coffees on their own, and blend after roasting.  This allows us to grab the best flavors of each coffee and let them give each other compliments as you drink it. 

This BLEND includes our Guatemala coffee from Bethel Farm, an Ethiopia Natural from Kayon Mountain, and a Papua New Guinea.  They work together to bring out a nice smooth peanut butter cup, almond, bright cup of coffee that is amazingly refreshing on a hot day.